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Chinese Feasts & Festivals, by S. C. Moey
Ebook Download Chinese Feasts & Festivals, by S. C. Moey
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Chinese food has claimed a permanent place at the American table, but less is known about the cuisine's more formal aspects. Chinese Feasts & Festivals brilliantly addresses this gap in a gorgeous, full-color recipe book.
It is often said that the Chinese live to eat. Happily, the Chinese calendar is bursting with joyous occasions and numerous festivals that call for eating, entertaining, and making merry, as well as for paying homage to the gods and ancestors. As a result, the foods served at these times are a combination of flavors and symbols intended to invoke wealth, happiness, luck, and prosperity—and eating them is both an earthly pleasure and a spiritual celebration.
Divided into two sections, respectively detailing feasts and festivals, Chinese Feasts & Festivals explains the significance of each dish and shares a delicious recipe for its preparation. author and illustrator S. C. Moey documents the multitude of dishes served at a traditional Chinese feast, as well as the specialties prepared to celebrate the year's most important festivals, including the Mooncake Festival and, of course, Chinese New Year. Lovers of Chinese cuisine and cookbooks will enjoy reading this delightful, beautifully illustrated volume—and be inspired to create a feast that will dazzle all.
- Sales Rank: #1867937 in eBooks
- Published on: 2012-11-27
- Released on: 2012-11-27
- Format: Kindle eBook
Review
"A stunning book."—Star Tribune
"The cover and pastel prints superficially belong to a children's book, yet the contents are anything but - with many authentic holiday recipes we've longed to source."̬Globe Trotting Gourmet
About the Author
S.C.Moey is a freelance writer who lives in Penang, Malaysia. A self taught artist and keen cook, she has many years experience in festival food preparation.
Most helpful customer reviews
8 of 8 people found the following review helpful.
a MUST own ....
By Operations BirdSong
my eight year old borrowed this amazing book for the library. and man, are we thrilled or what. the book not only tells you the how and why of classic chinese traditional cusines but also the many chinese festivals that were celebrated by the chinese folks. the traditions and old wives' tales are all carefully explained. truly, a treasure. and i considered a great gift to anyone who is facinated with foreign cultures and traditions.
5 of 5 people found the following review helpful.
Beautiful - accurate & wonderful to experience.
By K. Bernauer
This book is a feast for the eyes as well as the stomach. The recipes are true & easy to follow. The stories enchant....... I've purchased several copies as gifts as well as for my own kitchen.
3 of 3 people found the following review helpful.
Great collection of facts and the recipes that reminds you of yester years
By Sincerely Yours
Unless, you live in Asia and hence your life is centered around all the holidays and atmosphere, it is often difficult to remember to celebrate them, or if you are now an adult and remember those childhood years with fonder memories. This book is great for re minding you what these big Chinese holidays mean and the food that often associated with them. I know every family has a version of the recipes, I found these recipes pretty spot on the traditional fare with no westernized adaptation.
The book comes in two parts: part one focuses on Cantonese/southern Chinese recipes ranging from meat/seafood/vegetable/rice noodle and dessert dishes. Each recipe comes with some interest facts about chinese traditions. Part two covers the big holidays that include: dragon boat festival, hungry ghost festival,moon cake festival, winter solace and chinese new year; each festival comes with the story of the holiday, which I believe is very well written, and key dishes that are made along with any of the recipes in part one of the book. Did you know that the moon festival is the big Chinese holiday, over and above the new year?!
If you want to learn about Chinese traditions and key dishes that many Chinese family are raised on, then you will not be disappointed. This one of the best book on the market with respect to this subject matter and easy to read The illustrations are beautiful and traditional. Loved it.
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